Crop/Area |
Surface water category |
Minimum distance |
Apple (Malus domestica) |
1st category water |
50 m |
Apple (Malus domestica) |
2nd category water |
50 m |
Apricot tree (Prunus armeniaca L.) |
1st category water |
50 m |
Apricot tree (Prunus armeniaca L.) |
2nd category water |
50 m |
Artichoke (Cynara scolymus L.) |
1st category water |
15 m |
Artichoke (Cynara scolymus L.) |
2nd category water |
10 m |
Aubergine (Solanum melongena L.) |
1st category water |
15 m |
Aubergine (Solanum melongena L.) |
2nd category water |
10 m |
Beans (Phaseolus vulgaris L.) |
1st category water |
30 m |
Beans (Phaseolus vulgaris L.) |
2nd category water |
30 m |
Bell pepper (Capsicum annuum L.) |
1st category water |
30 m |
Bell pepper (Capsicum annuum L.) |
2nd category water |
30 m |
Blackcap (Rubus occidentalis L.) |
1st category water |
30 m |
Blackcap (Rubus occidentalis L.) |
2nd category water |
30 m |
Blue berry (Vaccinium corymbosum L.) |
1st category water |
30 m |
Blue berry (Vaccinium corymbosum L.) |
2nd category water |
30 m |
Broccoli (Brassica oleracea var. italica Plenck) |
1st category water |
15 m |
Broccoli (Brassica oleracea var. italica Plenck) |
2nd category water |
10 m |
Brussels sprouts (Brassica oleracea L. var. gemmifera DC./ZENK) |
1st category water |
15 m |
Brussels sprouts (Brassica oleracea L. var. gemmifera DC./ZENK) |
2nd category water |
10 m |
Cauliflower (Brassica oleracea L. var. botrytis) |
1st category water |
15 m |
Cauliflower (Brassica oleracea L. var. botrytis) |
2nd category water |
10 m |
Cherry tree (Prunus avium L.) |
1st category water |
40 m |
Cherry tree (Prunus avium L.) |
2nd category water |
40 m |
Cherry tree, sour (Prunus cerasus L.) |
1st category water |
40 m |
Cherry tree, sour (Prunus cerasus L.) |
2nd category water |
40 m |
Courgettes (Zucchini) (Cucurbita pepo L. var. giromontiina Grebenshchikov) |
1st category water |
15 m |
Courgettes (Zucchini) (Cucurbita pepo L. var. giromontiina Grebenshchikov) |
2nd category water |
10 m |
Cranberry (Vaccinium vitis-idaea L.) |
1st category water |
30 m |
Cranberry (Vaccinium vitis-idaea L.) |
2nd category water |
30 m |
Cress, garden (Lepidium sativum L.) |
1st category water |
15 m |
Cress, garden (Lepidium sativum L.) |
2nd category water |
10 m |
Cucumber (Cucumis sativus L.) |
1st category water |
30 m |
Cucumber (Cucumis sativus L.) |
2nd category water |
30 m |
Currant (Ribes L.) |
1st category water |
30 m |
Currant (Ribes L.) |
2nd category water |
30 m |
Endive (Cichorium endivia L.) |
1st category water |
15 m |
Endive (Cichorium endivia L.) |
2nd category water |
10 m |
Garlic, cive (Allium sativum L.) |
1st category water |
15 m |
Garlic, cive (Allium sativum L.) |
2nd category water |
10 m |
Gooseberry (Ribes uva-crispa L.) |
1st category water |
30 m |
Gooseberry (Ribes uva-crispa L.) |
2nd category water |
30 m |
Grapevine (Vitis vinifera L.) |
1st category water |
30 m |
Grapevine (Vitis vinifera L.) |
2nd category water |
30 m |
Head cabbage (Brassica oleracea L. convar. capitata) |
1st category water |
15 m |
Head cabbage (Brassica oleracea L. convar. capitata) |
2nd category water |
10 m |
Leek (Allium porrum L.) |
1st category water |
15 m |
Leek (Allium porrum L.) |
2nd category water |
10 m |
Lettuce (Lactuca sativa L.) |
1st category water |
15 m |
Lettuce (Lactuca sativa L.) |
2nd category water |
10 m |
Melon (Cucumis melo L.) |
1st category water |
15 m |
Melon (Cucumis melo L.) |
2nd category water |
10 m |
Nashi pear (Pyrus pyrifolia) |
1st category water |
40 m |
Nashi pear (Pyrus pyrifolia) |
2nd category water |
40 m |
Nectarine (Prunus persica BATSCH var. nucipersica (L.) SCHNEID.) |
1st category water |
50 m |
Nectarine (Prunus persica BATSCH var. nucipersica (L.) SCHNEID.) |
2nd category water |
50 m |
Onion (Allium cepa L.) |
1st category water |
15 m |
Onion (Allium cepa L.) |
2nd category water |
10 m |
Ornamentals (okrasne rastline) |
1st category water |
0 m |
Ornamentals (okrasne rastline) |
2nd category water |
0 m |
Peach tree (Prunus persica (Linnaeus) Batsch) |
1st category water |
50 m |
Peach tree (Prunus persica (Linnaeus) Batsch) |
2nd category water |
50 m |
Pear tree, common (Pyrus communis L.) |
1st category water |
50 m |
Pear tree, common (Pyrus communis L.) |
2nd category water |
50 m |
Potato (Solanum tuberosum L.) |
1st category water |
15 m |
Potato (Solanum tuberosum L.) |
2nd category water |
10 m |
Quince tree (Cydonia oblonga MILL.) |
1st category water |
40 m |
Quince tree (Cydonia oblonga MILL.) |
2nd category water |
40 m |
Raspberry, red (Rubus idaeus L.) |
1st category water |
30 m |
Raspberry, red (Rubus idaeus L.) |
2nd category water |
30 m |
Shallot (Allium ascalonicum L.) |
1st category water |
15 m |
Shallot (Allium ascalonicum L.) |
2nd category water |
10 m |
Strawberry (Fragaria x ananassa Duchense) |
1st category water |
15 m |
Strawberry (Fragaria x ananassa Duchense) |
2nd category water |
10 m |
Tomato (Solanum lycopersicum Linnaeus) |
1st category water |
30 m |
Tomato (Solanum lycopersicum Linnaeus) |
2nd category water |
30 m |
Walnut tree, common (Juglans regia L.) |
1st category water |
30 m |
Walnut tree, common (Juglans regia L.) |
2nd category water |
30 m |
Water melon (Citrullus lanatus (THUNB.) MATSUM. ET NAKAI) |
1st category water |
15 m |
Water melon (Citrullus lanatus (THUNB.) MATSUM. ET NAKAI) |
2nd category water |
10 m |